In many Nairobi offices, meals are still managed through last-minute calls, multiple suppliers and limited options for night-shift teams.
Businesses coordinate multiple food providers across different meal occasions.
Meals don't always arrive when or as expected, disrupting workflows.
Teams leave the workplace to find food, losing productive time.
Staff working late often have very limited food options available.
Meal coordination takes time and attention that could go elsewhere.
One point of contact. Fresh food people want to eat. Logistics agreed upfront.
Mtamu gives your workplace one clear food partner — making meals easier to coordinate, easier to order and easier for your team to enjoy.
One accountable partner across all your workplace meal occasions — recurring and one-off. No juggling multiple suppliers or phone numbers.
Fresh Kenyan classics, made from scratch and worth looking forward to. Proper food designed around real workplace schedules and real appetites.
Clear ordering windows, quantities, payment and delivery arrangements agreed in advance — no surprises, no chasing, no last-minute scramble.
Built for the moments that matter most at work.
A strong start with food already sorted. Keep focus on the agenda, not the catering.
Keep teams together and keep the day moving. Fresh, filling meals that bring people back to their desks energised.
Reliable meals through long sessions. Take food off the agenda so participants can stay focused.
Hot food delivered when alternatives are limited. Teams working through the night deserve a proper meal.
Teams that stay beyond normal hours still need to eat well. Mtamu keeps the food coming.
Planned catering instead of a last-minute fix. From AGMs to team celebrations, handled properly.
Not every organisation handles meals in the same way. Mtamu supports three models, and they can run together.
Mtamu coordinates meals that are funded and arranged by the business. Ideal for meetings, training sessions, events, night shifts and overtime.
Staff order from Mtamu through Mshikaji and pay via M-Pesa. Requires a committed minimum of 10 orders per delivery window to run.
For example: covered night-shift meals alongside staff-paid lunches. Both models operate simultaneously within one coordinated service.
Begin with one team, location or meal occasion. Agree the menu, service window, volumes and payment model — then measure the experience before expanding.
Pick one starting point — one team, one shift, one meal type.
We agree the menu, delivery window, volumes and payment model.
Use the experience to build the right full-scale meal programme.
No app to download. No website to navigate. No form to fill in.
Mshikaji lives in WhatsApp — the channel your team already uses every day. Menus, ordering, M-Pesa payment and delivery updates all happen in one familiar conversation.
They need a meal solution that is dependable, flexible and easy to coordinate.
One accountable partner across recurring and one-off workplace meal needs. No supplier juggling.
Employer-funded, staff-funded and hybrid models that can run together within the same service.
Order through a channel employees already know. No app downloads, no new platforms to learn.
Simple and familiar payment experience. Staff pay via M-Pesa exactly as they do everywhere else.
Food built around familiar Kenyan flavours, made fresh for each service window.
Start with one occasion and expand based on the experience. No large upfront commitments required.
For occasions that go beyond the office, Mtamu brings the same reliability and flavour.
Events, gatherings and functions that need proper food handled properly.
Volume meals for team offsites, community events and family functions — without losing quality.
Fresh, portioned, ready-to-eat meals prepared in advance for individuals, households or teams.
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Tell us your team size, meal occasions and preferred model. We'll take it from there.